Purine content of Vegetables

Showing 1-20 of 73 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
303	Grated peel of a lemon	12	1	5
115	Artichokes, cooked	21	32	150
301	Artichoke Floors	21	32	150
116	Aubergines, cooked	8	12	150
309	Oyster mushrooms	38	76	200
311	Bamboo shoots	6	3	50
117	Birch mushrooms	21	42	200
118	Red cabbage, cooked	17	26	150
119	Cauliflower, cooked	19	28	150
120	Beans, green, cooked	19	29	150
326	Borretsch	6	9	150
121	Broccoli, cooked	22	33	150
122	Mushrooms, cooked	25	25	100
123	Chicoree	6	3	50
337	Chilli/ ~ Schoten	62	6	10
124	Chinese cabbage	10	16	150
393	Dill	126	6	5
346	Iceberg salad	5	3	50
125	Endive salad	5	3	50
126	Lamb's lettuce	10	5	50