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Vegetables
Red cabbage, cooked
Vegetables / Red cabbage, cooked
Name
Red cabbage, cooked
Purine (mg/100g)
17
Uric acid (mg/100g)
41
Purine (mg)/Portion
26
Uric acid (mg)/Portion
62
Portion(g)
150
Notes
(not set)
Language dependent names
Showing
1-2
of
2
items.
Language Code
Label
de
Blaukraut, gegart
en
Red cabbage, cooked