Purine content of Fish and crustaceans

Showing 21-40 of 43 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
381	Lobster	49	74	150
449	Anchovies (Filet)	126	76	60
22	Oil sardines, drip	133	80	60
32	Cod	53	80	150
40	Redfish	54	81	150
43	Plaice	57	86	150
44	Hake	58	88	150
41	Haddock	59	89	150
327	Bream	59	89	150
374	Pike	59	89	150
359	Gambas, shrimp	62	93	150
33	Carp	63	95	150
28	Trout filet	131	98	75
313	Perch	67	101	150
342	Cod	71	107	150
25	Brathering, dripping	72	108	150
450	Sardine	145	109	75
45	Saithe	79	119	150
29	Halibut	84	126	150
31	Herring	99	148	150