Purine content of Meat

Showing 81-100 of 128 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
419	Ochsenschwanz	54	54	100
113	White sausage	43	53	125
387	Kalbshaxe	42	53	125
317	Leg disc	50	50	100
105	Pig brain	39	49	125
50	Bockwurst	39	45	115
111	Stadtwurst	35	44	125
61	Frankfurter sausages	42	42	100
82	Knackwurst	38	38	100
416	Nuremberg bratwurst	36	36	100
335	Brew sausage	31	31	100
378	Chicken broth, carved	58	29	50
114	Vienna sausage	40	28	70
328	Bregenwurst	79	24	30
91	Presssack	80	24	30
356	Meat broth	16	24	150
86	Liver sausage	73	22	30
473	Schinkenwurst, Tiroler	71	21	30
75	Calfskin sausage	65	20	30
424	Parma ham	62	19	30