Purine content of Vegetables

Showing 61-73 of 73 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
155	White Kraut	8	13	150
156	White kraut, cooked	9	13	150
157	Savoy cabbage, cooked	17	26	150
158	Zucchini, cooked	9	14	150
446	Rotkraut	17	26	150
309	Oyster mushrooms	38	76	200
117	Birch mushrooms	21	42	200
137	Morchels	21	42	200
140	Chanterelles	13	25	200
153	Stone mushrooms	34	68	200
428	Pastinake	13	26	200
433	Mushrooms	28	56	200
464	Shiitakepilze	21	42	200