Purine content of Vegetables

Showing 41-60 of 73 items.
IDNamePurine (mg/100g)Purine (mg)/PortionPortion(g) 
156White kraut, cooked913150
146Sauerkraut, cooked914150
158Zucchini, cooked914150
124Chinese cabbage1016150
151Asparagus, cooked1218150
130Kohlrabi1319150
149Celery (Tuber)1319150
150Celery (Tuber), cooked1319150
365Green cabbage1320150
131Kohlrabi, cooked1320150
408Horseradish1320150
148Black salsify, cooked1523150
122Mushrooms, cooked2525100
140Chanterelles1325200
118Red cabbage, cooked1726150
157Savoy cabbage, cooked1726150
428Pastinake1326200
446Rotkraut1726150
119Cauliflower, cooked1928150
120Beans, green, cooked1929150