Purine content of Vegetables

Showing 61-73 of 73 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
301	Artichoke Floors	21	32	150
115	Artichokes, cooked	21	32	150
136	Maize, cooked	21	32	150
121	Broccoli, cooked	22	33	150
405	Mangold	24	36	150
143	Brussels sprouts, cooked	25	38	150
117	Birch mushrooms	21	42	200
137	Morchels	21	42	200
464	Shiitakepilze	21	42	200
152	Spinach, cooked	30	45	150
433	Mushrooms	28	56	200
153	Stone mushrooms	34	68	200
309	Oyster mushrooms	38	76	200