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Purine content of Cereal products
Showing 1-20 of 38 items.
ID | Name | Purine (mg/100g) | Purine (mg)/Portion | Portion(g) | |
182 | Buckwheat, cooked | 25 | 20 | 80 | |
183 | Cornflakes | 34 | 10 | 30 | |
184 | Egg pasta, cooked | 9 | 11 | 125 | |
185 | Barley grey, cooked | 9 | 7 | 80 | |
186 | Greencore, cooked | 20 | 16 | 80 | |
187 | Semolina, cooked | 34 | 61 | 180 | |
188 | Haferflakes, cooked | 11 | 4 | 40 | |
189 | Millet, cooked | 14 | 11 | 80 | |
190 | Mohn, ground | 72 | 14 | 20 | |
191 | Rice, parboiled, cooked | 13 | 24 | 180 | |
192 | Sago | 2 | 0 | 10 | |
193 | Pasta made of durum wheat, cooked | 11 | 14 | 125 | |
194 | Full grain noodles, cooked | 14 | 18 | 125 | |
195 | Wheat flour type 405 | 17 | 3 | 20 | |
312 | Tape noodles | 10 | 13 | 125 | |
314 | Basmati rice | 36 | 45 | 125 | |
331 | Buchweizen Grütze | 52 | 52 | 100 | |
332 | Buckwheat flour | 35 | 7 | 20 | |
333 | Buchweizenschrot | 63 | 32 | 50 | |
334 | Bulgur | 29 | 23 | 80 | |
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