Vegetables / Black salsify, cooked

NameBlack salsify, cooked
Purine (mg/100g)15
Uric acid (mg/100g)36
Purine (mg)/Portion23
Uric acid (mg)/Portion54
Portion(g)150
Notes

Language dependent names

Showing 1-2 of 2 items.
Language CodeLabel  
deSchwarzwurzeln, gegart
enBlack salsify, cooked