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Purine content of Vegetables
Showing 41-60 of 73 items.
ID | Name | Purine (mg/100g) | Purine (mg)/Portion | Portion(g) | |
156 | White kraut, cooked | 9 | 13 | 150 | |
157 | Savoy cabbage, cooked | 17 | 26 | 150 | |
158 | Zucchini, cooked | 9 | 14 | 150 | |
446 | Rotkraut | 17 | 26 | 150 | |
122 | Mushrooms, cooked | 25 | 25 | 100 | |
392 | Garlic | 8 | 8 | 100 | |
141 | Radishes | 4 | 4 | 100 | |
521 | Soyasprossen | 6 | 3 | 50 | |
311 | Bamboo shoots | 6 | 3 | 50 | |
346 | Iceberg salad | 5 | 3 | 50 | |
123 | Chicoree | 6 | 3 | 50 | |
125 | Endive salad | 5 | 3 | 50 | |
126 | Lamb's lettuce | 10 | 5 | 50 | |
382 | Ginger | 21 | 11 | 50 | |
132 | Lettuce | 4 | 2 | 50 | |
135 | Leeks, cooked | 19 | 10 | 50 | |
394 | Pumpkin | 3 | 2 | 50 | |
452 | Sour amper | 23 | 12 | 50 | |
468 | Soup gland | 10 | 5 | 50 | |
159 | onions, shallots | 6 | 2 | 30 | |
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