Purine content of Vegetables

Showing 41-60 of 73 items.

ID	Name	Purine (mg/100g)	Purine (mg)/Portion	Portion(g)
127	Fennel, cooked	8	11	150
128	Carrots/manioc	6	9	150
129	Carrots, cooked	7	10	150
130	Kohlrabi	13	19	150
131	Kohlrabi, cooked	13	20	150
136	Maize, cooked	21	32	150
139	Paprika	6	9	150
142	Radish	4	6	150
143	Brussels sprouts, cooked	25	38	150
144	Red beetroot, cooked	9	13	150
145	Salad cucumber/spice cucumber	3	5	150
146	Sauerkraut, cooked	9	14	150
148	Black salsify, cooked	15	23	150
149	Celery (Tuber)	13	19	150
405	Mangold	24	36	150
150	Celery (Tuber), cooked	13	19	150
151	Asparagus, cooked	12	18	150
152	Spinach, cooked	30	45	150
408	Horseradish	13	20	150
154	Tomatoes	4	6	150